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…]]. The products of fermentation are [[Volatile Fatty Acids|volatile fatty acids (VFAs)]].

…products of microbial fermentation, [[Volatile Fatty Acids|volatile fatty acids(VFAs)]]. Transportation is also important here. Motility in most species is

…and a stable rumenal foam forms. The [[Volatile Fatty Acids|volatile fatty acids]] of the plant material consumed lower the rumenal pH and optimise conditio

…esumably to enhance absorption and protect the animal from accumulation of acids in the rumen. Despite this, a diet too high in concentrates will actually… …ge. However, rapid fermentation leads to over-production of volatile fatty acids, and thus subacute rumenal acidosis. This actually makes digestion less eff

…e a high concentrate diet, increased [[Volatile Fatty Acids|volatile fatty acids]] from the rumen and periparturient disease e.g ketosis, hypocalcaemia and